Balsamic Dressing Alba Rosa – 4 Travasi It is produced using red Ancellotta grape must, acetified and aged in oak barrels to get its typical pink colour. It does not alter the colour of dishes but it adds a bitter-sweet taste with fruit and aromatic...
Balsamic Dressing Alba Rosa – 4 Travasi It is produced using red Ancellotta grape must, acetified and aged in oak barrels to get its typical pink colour. It does not alter the colour of dishes but it adds a bitter-sweet taste with fruit and aromatic...
All the Leonardi Panettone are defined by their amazingly moist texture and unique flavour. Naturally leavened and filled with sweet Balsamic Glaze which preserves the aroma and the taste of a fresh-baked Panettone, intense and well-balanced, with added figs and chocolate.
Soft Panettone naturally leavened and filled with sweet Balsamic Glaze which preserves the aroma and the taste of a fresh-baked Panettone, intense and well-balanced.
With raisins and without candied fruits.
Soft Panettone naturally leavened and filled with sweet Balsamic Glaze which preserves the aroma and the taste of a fresh-baked Panettone, intense and well-balanced.
With raisins and without candied fruits.
All the Leonardi Panettone are defined by their amazingly moist texture and unique flavour. Naturally leavened and filled with sweet Balsamic Glaze which preserves the aroma and the taste of a fresh-baked Panettone, intense and well-balanced.
it's only cooked grape must acetified and aged in wooden barrels for 12 years, therefore it shows a nice creamy texture, a well balanced sweet-and-sour taste, it is then recommended for the most important dishes such as: deep fried vegetables and seafood (tempura), caviar, sushi, smoked salmon, Carpaccio, tartar, potatoes, eggs, mushrooms, pizza, cheeses, desserts, ice-cream, yoghurt, pancakes, cheesecake, fresh strawberries...
Special family reserve PREMIUMOur suggestion:
Beef Carpaccio covered with slices of fresh mushrooms and parmesan cheese with a few leaves of rocket. Season with Extra virgin olive oil, salt, pepper and end with a tablespoon of Balsamico PREMIUM 12 Gold Seal.
Cheeses and cold meats are delivered in the Adelaide Metropolitan area ONLY. For all local delivery enquiries, please contact Bottega 1995 directly at (08) 8362 0455. Thank you
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