The Vergani family use absolutely the best ingredients – Vanilla beans from Madagascar and Acacia honey collected from nearby Tuscany, true to their 70 year-old recipe handed down to them by founder and grandfather Angelo Vergani.
The Vergani family use absolutely the best ingredients – Vanilla beans from Madagascar and Acacia honey collected from nearby Tuscany, true to their 70 year-old recipe handed down to them by founder and grandfather Angelo Vergani.
The Vergani family use absolutely the best ingredients – Vanilla beans from Madagascar and Acacia honey collected from nearby Tuscany, true to their 70 year-old recipe handed down to them by founder and grandfather Angelo Vergani.
The Vergani family use absolutely the best ingredients – Vanilla beans from Madagascar and Acacia honey collected from nearby Tuscany, true to their 70 year-old recipe handed down to them by founder and grandfather Angelo Vergani.
Founded in 1944, in a small pastry shop on Viale Monza in Milan, the enterprising Angelo Vergani started his own bakery. Now, Vergani is celebrated for its traditional panettone and other holiday treats.
Based on the traditional recipe, this Italian Christmas cake is made with, flour, butter, egg yolk and natural yeast that founder Angelo Vergani created many years ago. It is enriched with a delicious filling of pistachio cream. The rich dark chocolate and pistachio glaze makes this Panettone a masterpiece of sweetness.
Enjoy with a cup of coffee for an afternoon pick-me-up, or serve as dessert with a glass of fortified wine.
Founded in 1944, in a small pastry shop on Viale Monza in Milan, the enterprising Angelo Vergani started his own bakery. Now, Vergani is celebrated for its traditional panettone and other holiday treats.
Based on the traditional recipe, this Italian Christmas cake is made with, flour, butter, egg yolk and natural yeast that founder Angelo Vergani created many years ago. It is studded with sweet white chocolate and rich salted caramel. Excellent on its own, this Italian cake pairs well with fresh berries, preserves, and sweet spreads.
Enjoy with a cup of coffee for an afternoon pick-me-up, accompanied by a decadent Negroni cocktail, or serve as dessert with a glass of wine.
Cheeses and cold meats are delivered in the Adelaide Metropolitan area ONLY. For all local delivery enquiries, please contact Bottega 1995 directly at (08) 8362 0455. Thank you
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