Ready sauce prepared by slow boiling of tomato pulp, typical of the Sicilian tradition, with fresh ricotta, aubergines, basil and extra virgin olive oil from the Aprutino Pescarese area. To be combined with Rustichella d’Abruzzo Fusilli and Spaghetti but also with the entire organic whole line of Rustichella d’Abruzzo. To be consumed at room temperature or slightly heated over low heat.
Produced through an innovative production process that does not require pasteurization, and which makes it qualitatively superior even in taste without compromising the high quality of the ingredients, the classic Genoese pesto produced by Rustichella d'Abruzzo looks exactly like fresh pesto on the palate. freshly made at home, a feature that distinguishes it for quality and taste. The plus of the Extra Virgin Olive Oil from the Aprutino Pescarese area makes it a condiment that you cannot do without on your tables. We recommend pairing with fresh ricotta, it represents an alternative to the filling of Cannelloni.
Ready sauce prepared by slow boiling tomato pulp, porcini mushrooms (Boletus edulis), carrots, onion and extra virgin olive oil from the Aprutino Pescarese area. Particularly suitable for pairing with Fettuccine, Spaghettone and Tortiglioni Rustichella d'Abruzzo. To be consumed at room temperature or slightly warmed over a low heat.
Ready sauce prepared by slow boiling of tomato pulp, typical of the Italian tradition, with black Leccine olives and extra virgin olive oil from the Aprutino Pescarese area. Particularly suitable for pairing with Rustichella d’Abruzzo Mezzemaniche but also with the whole organic whole line of Rustichella d’Abruzzo.
Ready sauce prepared by slow boiling of tomato pulp, with aubergines, onion, tomatoes, courgettes, carrots and extra virgin olive oil. Particularly suitable for pairing with Fusilli and Trofie Rustichella d’Abruzzo.
Sir Racha’s Hotter Hot Sauce is perfect for those who like it hot.
Made with ripe Habanero chillies, it packs an extra punch thanks to their secret recipe. It’s spicy enough to satisfy those who like it hot, but still enjoy the flavour of your food.
Sir Racha's Hotter Hot Sauce adds a bold, fiery kick to your favourite dishes. Delicious on everything from chicken wings and tacos to burgers, fries or pizza - it is the perfect way to take ordinary food up a notch.
200ml
Sir Racha was determined to make a hot sauce that had zero added sugar, no artificial flavours, no artificial colours, no artificial preservatives - in other words: nothing but good stuff!
Sir Racha is made with fresh chillies grown on the Northern Coast of New South Wales. The chillies are fermented with onion, garlic, and a pinch of salt for two weeks. This fermentation process mellows out the heat from the chillies and creates a more complex flavour. It also increases the natural sweetness of the onion and garlic. This fermented mix is then combined with vinegar and dehydrated tomato to give it a tang as well as a 'meaty' body. Finally, to help bind everything together, xanthan gum is added.
Sir Racha's Original Hot Sauce is simply delicious.Made from fresh, ripe jalapeno chillies (and nothing else), this sauce packs a mild enough punch that the whole family can enjoy it.It's excellent on natural oysters, BBQ'd prawns, pork belly bao buns, or your favourite pizza.
200ml
Sir Racha was determined to make a hot sauce that had zero added sugar, no artificial flavors, no artificial colors, no artificial preservatives - in other words, nothing but good stuff!
Sir Racha is a hot sauce made with fresh chillies grown on the Northern Coast of New South Wales. The chillies are fermented with onion, garlic, and a pinch of salt for two weeks. This fermentation process mellows out the heat from the chilies and creates a more complex flavour. It also increases the natural sweetness of the onion and garlic. This fermented mix is then combined with vinegar and dehydrated tomato to give it a tang as well as a 'meaty' body. Finally, to help bind everything together, xanthan gum is added.
Sir Racha’s Truffled Hot Sauce ramps up the wow factor with the addition of Italian white truffle aroma and a little extra heat.
This sauce is richly flavoured, spicy and a little bit fancy. Really good on hot chips, BBQ’d meats, or mix with some quality mayonnaise and use on your favourite burger.
200ml
Sir Racha was determined to make a hot sauce that had zero added sugar, no artificial flavors, no artificial colors, no artificial preservatives…in other words: nothing but good stuff!
Sir Racha is a hot sauce made with fresh chillies grown on the Northern Coast of New South Wales. The chillies are fermented with onion, garlic, and a pinch of salt for two weeks. This fermentation process mellows out the heat from the chilies and creates a more complex flavour. It also increases the natural sweetness of the onion and garlic. This fermented mix is then combined with vinegar and dehydrated tomato to give it a tang as well as a 'meaty' body. Finally, to help bind everything together, xanthan gum is added.
Cheeses and cold meats are delivered in the Adelaide Metropolitan area ONLY. For all local delivery enquiries, please contact Bottega 1995 directly at (08) 8362 0455. Thank you
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